For the second year running, Jason Atherton (now 4 Michelin stars worldwide) and Claude Bosi (straight at 2 Michelin stars with his new venture, Bibendum), join inaugural genius Sat Bains (2 Michelin stars) for an incredible experience curated by Heston Blumenthal in Courmayeur, Mont Blanc, from 20 to 23 March.
The added twist is the unexpected presence of Marcus Wareing, who enjoyed the first 2 experiences so much, he has come back for more!
Guests from the UK, Canada, Dubai, France and Ireland will converge on Courmayeur for 3 days of epicurean alchemy provided by the stellar chefs and their support team composed of 10 chefs from the UK.
Continue reading “Are you ready for the Mountain Gourmet Experience of 2018? Courmayeur Mont Blanc is waiting for you!”